At Heart and Loaf, we believe that every loaf tells a story—one of passion, tradition, and community. Founded in March 2024 in the cozy confines of our Montreal home, Heart and Loaf is the culmination of a journey that began with a simple gift and blossomed into a deep love for the art of baking.

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Our Story

Heart and Loaf was born from founder Melissa Keller's newfound passion for sourdough. It all started when a friend from her book club gifted her a sourdough starter. That initial rough-looking loaf quickly transformed into a source of joy and creativity, inspiring Melissa to share this love with her family and community. Today, she bakes alongside her daughters, passing down the cherished tradition of bread-making, one loaf at a time.

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Our Mission

Our mission at Heart and Loaf is simple: to bring joy to our community through artisanal sourdough and baked goods. We’re dedicated to creating a warm and inviting experience with every product we make, celebrating the time-honored traditions of baking while infusing our passion into every bite.

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Our Values

• Craftsmanship: We take pride in the meticulous process of creating artisanal breads and baked goods, ensuring each loaf is crafted with care and expertise.

• Community: Baking is about more than just bread; it’s about connection. We strive to foster relationships and share the joy of homemade bread with our neighbors.

• Sustainability: We’re committed to environmentally friendly practices, minimizing waste, and sourcing ingredients responsibly.

• Passion: Our love for baking shines through in every loaf and treat, driven by a deep-seated passion for creating delicious and wholesome food.

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The Team

Heart and Loaf are led by Melissa Keller, whose passion for sourdough is at the heart of our micro-bakery. Supporting her every step of the way is her husband, Chris, our talented designer and packaging expert. Together, with the help of their daughters, they pour love and dedication into every loaf and pastry.

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Our Community

Based in Montreal, Heart and Loaf proudly serves our local community with pick-up and delivery options. While we currently focus on our immediate neighbors, we’re committed to making fresh, artisanal baked goods accessible to all who appreciate the art of traditional baking.

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Looking Forward -->

At Heart and Loaf, we’re always dreaming up new ways to delight our customers:

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• New Recipes: We’re constantly experimenting with new recipes to expand our offerings and surprise our customers.

• Monthly Flavors: We’ll soon be featuring monthly flavors inspired by seasonal and local ingredients.

• Healthier Options: We’re focused on providing wholesome, nutritious bread alternatives that support a balanced diet.​